I hear it’s hotter back in Wisconsin and Chicago than it is here in Guadalajara right now. Woof!!! I imagine sitting at a Brewer’s game, eagerly slurping down a pricey Miller Lite before it turns to the likes of warm bathwater. Not to mention, hastily slopping on yet another layer of SPF 70 to avoid…
Month: June 2012
Tacos Al Pastor with Pineapple Salsa (Vegan)
Certain things have been hard to let go of as someone who is for all intents and purposes, vegan. Especially tacos. I take that back, especially Tacos Al Pastor. Tacos al Pastor are a traditional Mexican style of taco whose origin stems from Lebanese cuisine. Literally, Tacos Al Pastor means Tacos in the style of…
Agua de Jamaica/ Iced Hibiscus Tea
On any given day in Guadalajara, you can take a refreshing pit stop at any number of street carts or taco stands selling Aguas Frescas. And when its blisteringly hot like it’s been lately, a pit stop and some shade are absolutely necessary. Aguas Frescas are non-alcoholic, water-based drinks flavored with fruit, tea, rice… anything…
Raspberry-Blackberry Jam with Chia
Admittedly it’s not the season, but I had a craving for some berry jam the other day. Regular Mexican grocery stores are packed with overly-processed, way-too-sweet, and almost gelatinous jams and jellies. There are some wonderful homemade types, but you really have to seek them out. So to satiate my desire, I threw together an…
The Wild Bohr 